vegetarian restaurants​ 40 28

Looking for vegetarian restaurants are easy to find across the island, whether you prefer local favourites or international flavours.

If you love Indian food, try Komala Vilas for dosai and thali sets, or Gokul Vegetarian for North and South Indian specialities.

Chinese-style vegetarian restaurants are also popular: LingZhi Vegetarian (Liat Towers and Velocity), Lotus Vegetarian (Quality Hotel Marlow), and Eight Treasures Vegetarian (Sago Street) are well-loved for creative mock meat and local dishes.

Modern plant-based eateries have grown rapidly—Afterglow (Keong Saik Road), HRVST Café (OUE Downtown), and The Kind Bowl (Killiney Road) serve up vegan burgers, grain bowls, and hearty salads.

You’ll also find simple vegetarian stalls at hawker centres and food courts, often serving bee hoon, mock meat, or thunder tea rice.

Many vegetarian restaurants in Singapore click here are fully vegan or can cater to gluten-free and other dietary needs—just ask the staff about ingredients.

A quick online search will help you explore menus, opening hours, and customer ratings.

In summary, Singapore’s vegetarian restaurants cover everything from traditional Asian recipes to Western vegan cuisine—so you’ll never run out of choices for healthy, satisfying meals.